France, late 60s.
You've just landed a new job! The famous bistro in your city called "La Gueule de Saturne" opens new possibilities before you. Renowned for its elegant atmosphere, exquisite cuisine, and prestigious reputation, being part of its team seems like a unique opportunity.
As a new waiter, you will have to learn how to deal with demanding customers, adapt to the restaurant's pace, and earn the trust of your colleagues.
Remember to pay attention to every detail, even the smallest ones. Your new boss does not tolerate mistakes.
Despite the bistro's normal appearance, the atmosphere feels a bit heavy.